In addition to the ongoing pumpkin season, kale season will soon begin - from late October to mid-February. My anticipation is huge! It got even bigger when this purple kale variety smiled at me at our greengrocer. Curious as I am, I have struck directly. Combined with baked squash, a caramelized pan of chickpeas, pears and walnuts, and a delicious dressing, 1+1=2. Tada! A full, colorful oven squash bowl with kale salad.